Description: Our
Hydroponic Italian Basil is cultivated in a controlled, soilless environment to
ensure superior quality and freshness. This method of cultivation allows for
optimal nutrient absorption, resulting in vibrant green leaves with a sweet,
slightly peppery flavor and aromatic fragrance. Free from pesticides, our
Hydroponic Italian Basil is fresh, flavorful, and perfect for enhancing your
culinary creations.
none;mso-fareast-language:EN-IN’>Nutritional Benefits: “Times New Roman”;mso-font-kerning:0pt;mso-ligatures:none;mso-fareast-language:
EN-IN’>Rich in vitamins A, C, and K, supporting immune function, skin
health, and bone strength
“Times New Roman”;mso-font-kerning:0pt;mso-ligatures:none;mso-fareast-language:
EN-IN’>Contains antioxidants, promoting overall health and protecting
against cellular damage
“Times New Roman”;mso-font-kerning:0pt;mso-ligatures:none;mso-fareast-language:
EN-IN’>Provides dietary fiber, promoting digestive health and aiding in
weight management
“Times New Roman”;mso-font-kerning:0pt;mso-ligatures:none;mso-fareast-language:
EN-IN’>Contains minerals like iron, calcium, and magnesium, supporting
blood health and metabolic function
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EN-IN’>Low in calories and fat, making it a nutritious addition to various
dishes
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none;mso-fareast-language:EN-IN’>Usage Ideas: “Times New Roman”;mso-font-kerning:0pt;mso-ligatures:none;mso-fareast-language:
EN-IN’>Use fresh Italian Basil leaves to garnish pasta dishes, pizzas, and
salads for a burst of flavor.
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EN-IN’>Blend Basil into pesto for a classic Italian sauce perfect for
pasta, sandwiches, and dips.
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EN-IN’>Add Basil to tomato-based sauces, soups, and stews for enhanced
flavor and aroma.
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